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https://www.worldfoodstory.co.uk - Lahmacun is a traditional Turkish dish, which can be found anywhere in Turkey. It’s basically flatbread and meat topping, garnished with spices and herbs. Although toppings vary, minced lamb or beef are used most often, along with vegetables like onions, tomatoes, aubergine, peppers, lettuce, and even garlic and pickles. The most common spices are paprika,...

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