New Humor

Tim Hawthorne: State Finals Ping-Pong Champion

Posted By clifhaley 878 days ago on Humor

https://www.clifhaley.me - To say their description of me under my photo in the newspaper back then was unflattering is to put it mildly: His face was cursed by an ever-rupturing landscape of dire acne-ism; his cheeks slick with the discharge of pustules at all times. This has nothing to do with the fact that I’d come in […]
The post Tim Hawthorne: State Finals Ping-Pong Champion appeared first on Clif Haley.

Dundee Cake

Posted By WorldFoodStory 2007 days ago on Humor

https://www.worldfoodstory.co.uk - Dundee Cake is one of the most famous and widespread traditional Scottish cakes. Usually, it is being made using almonds, currants, sultanas and sometimes cherries, alongside a wide range of spices. Officially it first appears at the beginning of the 19th century, in the city of Dundee, whence its name. Unlike most traditional dishes, which...
Read More
The post Dundee Cake appeared first on World Food Story.

Gibanica

Posted By WorldFoodStory 1899 days ago on Humor

https://www.worldfoodstory.co.uk - Gibanica is a dish of traditional Serbian cuisine. It is so widespread in Serbia that we can call it one of the symbols of Serbian cuisine. This is a very simple pastry made from filo dough, white cheese and eggs. Sometimes referred to as a guzvara, because of the way it is prepared. For Vuk...
Read More
The post Gibanica appeared first on World Food Story.

Imam Bayildi

Posted By WorldFoodStory 1971 days ago on Humor

https://www.worldfoodstory.co.uk - Imam Bayildi is a traditional Turkish dish made from eggplant stuffed with vegetables and topped with olive oil. The stuffing is mostly made from tomatoes, garlic, parsley, onions and herbs. It can be served hot or cold and is most often served as an appetiser or part of an appetiser mix called meze. Imam Bayildi...
Read More
The post Imam Bayildi appeared first on World Food Story.

Daily Journal: April 15, 2018

Posted By clifhaley 1050 days ago on Humor

https://www.clifhaley.me - Well, it’s official: I like corn. It’s taken me years to do it, but I can honestly say now that I like corn. Corn on the cob. Creamed corn. Whole kernel corn. I don’t know why I didn’t like corn for so long. It’s sort of sad, really. All those years I’ve missed enjoying corn. […]
The post Daily Journal: April 15, 2018 appeared first on Clif Haley.

Shish Kebab

Posted By WorldFoodStory 2009 days ago on Humor

https://www.worldfoodstory.co.uk - Shish kebab is one of the most famous traditional Turkish dishes. It is so widespread in Turkey, that there are numerous variations, depending on the region. Traditionally it is made from lamb, but sometimes it comes from beef, chicken, and veal. The name shish kebab originates from the Turkish words şiş which means sword or...
Read More
The post Shish Kebab appeared first on World Food Story.

Don’t shop without reading this. Nine things retail workers would love to tell you (but can’t) this Black Friday.

Posted By intergalacticbiz 1932 days ago on Humor

https://www.intergalacticbiz.com - Click or be Friday's fool... [...]

If the Dukes of Hazzard had a Smartphone with Google Maps

Posted By clifhaley 1464 days ago on Humor

https://www.clifhaley.me - I was driving today with Google Maps on when my phone dinged and said there was a speed trap ahead. I bet The Dukes of Hazzard would have been pretty boring if Bo and Luke had a speed trap detecting smartphone with them in the General Lee. I also bet it would sound like Waylon […]
The post If the Dukes of Hazzard had a Smartphone with Google Maps appeared first on Clif Haley.

Scotch Pie

Posted By WorldFoodStory 2007 days ago on Humor

https://www.worldfoodstory.co.uk - Scotch Pie is a traditional Scottish double-crusted pie, usually filled with various spices and minced mutton. It can be also known as mutton pie, shell pie or even football pie. Football pie got its nickname because it was being sold as a kind of fast food at football stadiums. Due to its hard crust, it...
Read More
The post Scotch Pie appeared first on World Food Story.

Baklava

Posted By WorldFoodStory 2009 days ago on Humor

https://www.worldfoodstory.co.uk - Baklava is a traditional Turkish delicacy made from filo pastry, topped with nuts and coated with sugar and honey syrup. Although the origin of baklava is not clear, in Turkey believe they designed this sugar dessert. This is probably correct since they blended the influences of the Assyrian, Roman, Persian and Mongol empires. Specifically, the...
Read More
The post Baklava appeared first on World Food Story.

Halva

Posted By WorldFoodStory 1929 days ago on Humor

https://www.worldfoodstory.co.uk - Halva is a traditional Turkish dessert. Today, it can be found in almost all confectioneries and markets across Turkey. However, Halva is not common in Turkey alone. It is a well-known delicacy in India, West, Central Asia and North Africa. It is also well known in Eastern Europe and the Balkans. Even in America, where...
Read More
The post Halva appeared first on World Food Story.