New → Humor

Turkey With Mlinci

Posted By WorldFoodStory 1868 days ago on Humor

https://www.worldfoodstory.co.uk - Turkey with mlinci (purica sa mlincima) is a classic, traditional Croatian cuisine, especially in Zagreb and northern Croatia. It is marinated and oven-baked turkey, made with a native variety of Zagorje turkey. Traditionally, it is served with thin-dried flatbread called mlinci. Purica with mlinci originates from Medimurje, an area in northern Croatia. According to the...
Read More
The post Turkey With Mlinci appeared first on World Food Story.

Tim Hawthorne: State Finals Ping-Pong Champion

Posted By clifhaley 878 days ago on Humor

https://www.clifhaley.me - To say their description of me under my photo in the newspaper back then was unflattering is to put it mildly: His face was cursed by an ever-rupturing landscape of dire acne-ism; his cheeks slick with the discharge of pustules at all times. This has nothing to do with the fact that I’d come in […]
The post Tim Hawthorne: State Finals Ping-Pong Champion appeared first on Clif Haley.

Dundee Cake

Posted By WorldFoodStory 2006 days ago on Humor

https://www.worldfoodstory.co.uk - Dundee Cake is one of the most famous and widespread traditional Scottish cakes. Usually, it is being made using almonds, currants, sultanas and sometimes cherries, alongside a wide range of spices. Officially it first appears at the beginning of the 19th century, in the city of Dundee, whence its name. Unlike most traditional dishes, which...
Read More
The post Dundee Cake appeared first on World Food Story.

Gibanica

Posted By WorldFoodStory 1898 days ago on Humor

https://www.worldfoodstory.co.uk - Gibanica is a dish of traditional Serbian cuisine. It is so widespread in Serbia that we can call it one of the symbols of Serbian cuisine. This is a very simple pastry made from filo dough, white cheese and eggs. Sometimes referred to as a guzvara, because of the way it is prepared. For Vuk...
Read More
The post Gibanica appeared first on World Food Story.

Imam Bayildi

Posted By WorldFoodStory 1971 days ago on Humor

https://www.worldfoodstory.co.uk - Imam Bayildi is a traditional Turkish dish made from eggplant stuffed with vegetables and topped with olive oil. The stuffing is mostly made from tomatoes, garlic, parsley, onions and herbs. It can be served hot or cold and is most often served as an appetiser or part of an appetiser mix called meze. Imam Bayildi...
Read More
The post Imam Bayildi appeared first on World Food Story.

Daily Journal: April 15, 2018

Posted By clifhaley 1050 days ago on Humor

https://www.clifhaley.me - Well, it’s official: I like corn. It’s taken me years to do it, but I can honestly say now that I like corn. Corn on the cob. Creamed corn. Whole kernel corn. I don’t know why I didn’t like corn for so long. It’s sort of sad, really. All those years I’ve missed enjoying corn. […]
The post Daily Journal: April 15, 2018 appeared first on Clif Haley.

Don’t shop without reading this. Nine things retail workers would love to tell you (but can’t) this Black Friday.

Posted By intergalacticbiz 1932 days ago on Humor

https://www.intergalacticbiz.com - Click or be Friday's fool... [...]

If the Dukes of Hazzard had a Smartphone with Google Maps

Posted By clifhaley 1464 days ago on Humor

https://www.clifhaley.me - I was driving today with Google Maps on when my phone dinged and said there was a speed trap ahead. I bet The Dukes of Hazzard would have been pretty boring if Bo and Luke had a speed trap detecting smartphone with them in the General Lee. I also bet it would sound like Waylon […]
The post If the Dukes of Hazzard had a Smartphone with Google Maps appeared first on Clif Haley.

Shish Kebab

Posted By WorldFoodStory 2008 days ago on Humor

https://www.worldfoodstory.co.uk - Shish kebab is one of the most famous traditional Turkish dishes. It is so widespread in Turkey, that there are numerous variations, depending on the region. Traditionally it is made from lamb, but sometimes it comes from beef, chicken, and veal. The name shish kebab originates from the Turkish words şiş which means sword or...
Read More
The post Shish Kebab appeared first on World Food Story.