New → Humor

The History of Pepper

Posted By WorldFoodStory 1558 days ago on Humor

https://www.worldfoodstory.co.uk - What does Arrabbiata sauce from Italy, Thai red curry, Kung Pao Chicken from China, Vindaloo from India, Hungary’s Paprikash, Spanish Chili Con Carne and Puntas from Mexico all have in common? Peppers! All these traditional dishes from around the globe contain peppers. Knowing this, I became interested in how the pepper – a food that...
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Meatloaf

Posted By WorldFoodStory 1679 days ago on Humor

https://www.worldfoodstory.co.uk - Meatloaf is a “one of those dishes”, where varieties can be found in numerous cuisines around the world. Although, the first records of its origins date back to the 4th century AD from Rome by Apicius manuscript, where it is considered that meatloaf originates from today’s Germany. This dish is typical in almost all Central...
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Menemen

Posted By WorldFoodStory 1696 days ago on Humor

https://www.worldfoodstory.co.uk - Menemen is a traditional and widespread Turkish dish. Usually, it is made from eggs, peppers and tomatoes with the addition of different spices. However, like any traditional dish, it comes in different shapes and forms. In addition to these common ingredients, a variant with onion is also common in some places. The debate over whether...
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Sarma (Cabbage Rolls)

Posted By WorldFoodStory 1670 days ago on Humor

https://www.worldfoodstory.co.uk - Sarma is a traditional dish of Croatian cuisine, widespread in continental and eastern Croatia. Traditionally, it is made from a mixture of minced meat, rice and spices wrapped in sauerkraut. However, Sarma is one of those traditional dishes that are also present in other national cuisines. In fact, it is very widespread in other national...
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Turkey With Mlinci

Posted By WorldFoodStory 1557 days ago on Humor

https://www.worldfoodstory.co.uk - Turkey with mlinci (purica sa mlincima) is a classic, traditional Croatian cuisine, especially in Zagreb and northern Croatia. It is marinated and oven-baked turkey, made with a native variety of Zagorje turkey. Traditionally, it is served with thin-dried flatbread called mlinci. Purica with mlinci originates from Medimurje, an area in northern Croatia. According to the...
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