New → Humor

Fritule (Fritters)

Posted By WorldFoodStory 1571 days ago on Humor

https://www.worldfoodstory.co.uk - Fritule (fritters) is a traditional, home-made delicacy in Croatian cuisine. Originating in the coastal areas, the dish has spread over time throughout the country. In recent years, it has become one of the most popular desserts, especially among street food delicacies. Fritule are small balls of dough fried in hot oil. As with all traditional...
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Kumpir

Posted By WorldFoodStory 1644 days ago on Humor

https://www.worldfoodstory.co.uk - Kumpir is a very simple and popular street food dish in Turkey. It is actually a Turkish version of baked potato or jacked potato as it is called in the UK. Unlike the jacked potato, which is usually served with cheese, beans and butter, there are many different side dishes to go with the potato....
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Gemista (Yemista)

Posted By WorldFoodStory 1534 days ago on Humor

https://www.worldfoodstory.co.uk - Gemista or yemista is a well-known dish in traditional Greek cuisine. This is a very popular dish, traditionally prepared in the summer, since it is made using a variety of vegetables. In Greek cuisine it belongs to a group of dishes known as Ladera (Lada meaning olive oil in Greek). Unsurprisingly, it is made with...
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Failed Fishing at the Family Hunting Cabin

Posted By clifhaley 610 days ago on Humor

https://www.clifhaley.me - With the Texas outdoor temperatures finally dropping out of Fahrenheit ranges typically only used to melt industrial steel, I decided to get back to nature by spending the weekend with my brother out at our old family hunting cabin situated in the Texas Hill Country near the Pedernales* River. Despite being an old hunting cabin […]
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Lahmacun

Posted By WorldFoodStory 1696 days ago on Humor

https://www.worldfoodstory.co.uk - Lahmacun is a traditional Turkish dish, which can be found anywhere in Turkey. It’s basically flatbread and meat topping, garnished with spices and herbs. Although toppings vary, minced lamb or beef are used most often, along with vegetables like onions, tomatoes, aubergine, peppers, lettuce, and even garlic and pickles. The most common spices are paprika,...
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Prebranac (Serbian Baked Beans)

Posted By WorldFoodStory 1603 days ago on Humor

https://www.worldfoodstory.co.uk - Prebranac or baked beans is one of the most famous and popular dishes in Serbia. In almost every gastronomic guide through Serbia, you will find prebranac marked as a dish you must try. I personally completely agree with that recommendation. You will find prebranac on the menus of numerous restaurants in Serbia. It is an...
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LASIK: A Visionary Vision for the Future of Your Vision

Posted By clifhaley 430 days ago on Humor

https://www.clifhaley.me - If you’ve been thinking about getting LASIK eye surgery to correct your vision but are nervous about the procedure, don’t worry. There is really nothing to fear. LASIK is an extremely efficient and simple procedure that merely involves strapping your head down to a table in a darkened room and then efficiently and simply shaving […]
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How toxic is your workplace? Super toxic if these 9 things keep happening. Numbers 1 and 9 are the worst!

Posted By intergalacticbiz 1699 days ago on Humor

http://www.intergalacticbiz.com - Urine-drinking loyalty tests are common in toxic offices. [...]

Köfte

Posted By WorldFoodStory 1696 days ago on Humor

https://www.worldfoodstory.co.uk - Kofte, köfte or, simply said, meatballs are without a doubt one of the most widespread traditional dishes in Turkey. Generally, they are made of minced beef or lamb with the addition of different exotic spices. They are so widespread and well-known that over time they have become a staple food in Turkey. You can often...
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